
INGREDIENTS
Serves:
1
Tanqueray Nº TEN Gin50ml
Grapefruit Cordial30ml
Sparkling wine50ml
Ice
SPECIAL EQUIPMENT
Coupette glass1
Jigger1
Cocktail shaker1
Strainer1
About this recipe
“What's important is to have everything cold, and make sure that your grapefruit cordial is taking all of the layers of flavour that the grapefruit has. The fresh citrus, the oils, and the zest.”

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