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Tanqueray

Tanqueray Flor de Sevilla Negroni

Passionately bittersweet…in the best way

Overview
Ingredients
Method
A Negroni cocktail made with Tanqueray Flor de Sevilla, garnished with a grapefruit slice.

Overview

Tanqueray Flor de Sevilla infuses a savoury squeeze of Spanish sunshine into the iconic Negroni cocktail. A tantalising fusion of sweet, zesty Seville oranges, beautiful bitterness, and the vibrant spirit of Andalucía.

Best enjoyed wherever you are.

Ingredients

Serves:
1
Tanqueray Flor de Sevilla25ml
Bitter Aperitif45ml
Red Vermouth45ml
Twist of orange
Ice

2.1 units of alcohol per serve

Special Equipment

Rocks glass1

  • Method - 1 / 3

    Fill a rocks glass with ice and add 25 ml Tanqueray Flor de Sevilla Distilled Gin.

  • Method - 2 / 3

    Next, add 25ml Bitter Aperitif, and 25ml Red Vermouth.

  • Method - 3 / 3

    Stir well, and garnish with a twist of orange.

A Negroni cocktail made with Tanqueray Flor de Sevilla, garnished with a grapefruit slice.
A Negroni cocktail made with Tanqueray Flor de Sevilla, garnished with a grapefruit slice.
A Negroni cocktail made with Tanqueray Flor de Sevilla, garnished with a grapefruit slice.

About this recipe

Bring the invigorating flavour of Spain to you and your friends by stirring up this zesty negroni at your next get together. Best enjoyed sipped slowly during relaxed sundowner moments..

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